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| BRUNCH | LUNCH | DINNER | DESSERTS | BAR MENU |
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DINNER MENU FOR FRIDAY, FEBRUARY 3RD, 2012 Artisan Cheese PlateSeasonal Fruit, Nuts & Grilled Bruschetta 16. Bacon Wrapped DatesStuffed with Chevre & Marcona Almonds 6. Duck Confit Spring RollsWasabi Ginger Sauce 9. House Made PirogiSavoy Cabbage, Leeks, Sour Cream & Pickled Raisins 9. Pan Fried Quinault Razor ClamRemoulade & Butter Lettuce 10. House Made Rabbit Pate with Toasted BriochePrune Vinaigrette, Two Mustards & Pickled Pears 12. Seafood StewToday's Fish, Mussels, Clams, Prawns & Calamari 15. Grilled Pizza with Prosciutto & Fresh MozzarellaPepperoncini, Garlic, Pine Nuts & Spinach 14. Black Eyed Pea SoupSmoked Bacon & Chipotle 8. Warm Chevre CrostiniLocal Apple, Pear & Roasted Hazelnuts Winter Greens & Honey Pepper Vinaigrette 10. Roasted Wild Mushroom & Baby Spinach SaladButtermilk Blue Cheese & Pancetta Vinaigrette 10. Caesar Saladsm 9. lg 12.Romaine, Parmesan & Ciabatta Croutons Poached Egg, Smoked Bacon & Butter Lettuce with Crispy CornbreadPickled Onions, Chives & Buttermilk White Cheddar Dressing 12. Winter GreensSherry Vinaigrette & Fresh Cara Cara Orange 10. Osso BuccoServed with Parmesan & Basil Risotto 29. Pan Fried Rain Shadow Farm Buttermilk ChickenWhite Cheddar Biscuit, Honey Butter & Braised Collard Greens with Bacon 22. Grilled Rainbow Trout with HerbsWinter Citrus, Grilled Fennel, Spinach, Pine Nuts, Orange Beurre Blanc 24. CassouletHouse Made Sausage,Crispy Duck Confit, Braised Lamb White Beans, Winter Root Vegetables & Garlic Crumbs 25. Snake River Sturgeon wrapped with PancettaSwiss Chard, Farro, Marcona Almonds & Preserved Lemons 27. NY Strip Steak with Creamed SpinachRoasted Garlic, Wild Mushroom, Fingerling Potatoes, & Port Wine Sauce 29. Ricotta GnocchiRoasted Winter Vegetables, Parmigiano Reggiano Toasted Walnuts & Sorrel Pesto 19. Blackened Hawaiian WaluDungeness Crab, Watercress & Fresh Apple Salad, Roasted Sweet Potatoes & Habanero Creme Fraiche 28. Roasted Winter Vegetables 7.Sauteed Swiss Chard with Lemon Oil & Garlic 6.White Cheddar Grits 6. |
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