BRUNCH LUNCH DINNER DESSERTS
DESSERTS

BITTERSWEET CHOCOLATE OAXACA CHILI TRUFFLES


one dollar each.

LOCAL APPLE & CRISP


vanilla bean ice cream 8.

WARM TOASTED ALMOND BUTTER CAKE


sour cherry preserves & chantilly cream 8.

TIRAMISU


chocolate espresso sauce 8.

CARAMEL BANANA CREAM PIE


chocolate shortbread crust & toasted pecans 8.

CHOCOLATE FRANGELICO SOUFFLÉ

10.

FRUIT & CHEESE


three artisan cheses, seasonal fruits & nuts 10.

HOUSEMADE ICE CREAMS

6.
Buttermilk Peanut Brittle Chocolate Cherry
Caramel Fleur de Sel Pecan Vanilla Bean

HOUSEMADE SORBETS

6.
Coconut Cardamom Grapefruit Campari Nectarine
Blackberry Raspberry Pineapple Vanilla Bean