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| BRUNCH | LUNCH | DINNER | DESSERTS | BAR MENU |
| Brunch Menu | ||||
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BRUNCH MENU FOR SATURDAY, FEBRUARY 27TH AND SUNDAY, FEBRUARY 28TH, 2010 th All of our egg dishes are made with local Farm Fresh Eggs and come with Prairie Creek Potatoes and Toast King’s ChoiceTwo Eggs Any Style, French Toast, Prairie Creek Potatoes & Bacon 12. Eggs Benedict on Alonso’s House Made English MuffinHouse Smoked Porkloin, Hollandaise & Prairie Creek Potatoes 14. Spinach & Prosciutto OmeletTaleggio & Roasted Garlic 14. Biscuits & Vegetarian Wild Mushroom Gravy13.Add two eggs for two dollars Dungeness Crab Benedict with Sauteed Spinach & Cipollini OnionHollandaise Sauce & Prairie Creek Potatoes 16. Grilled Carlton Farm Pork ChopTwo Fried Eggs, Collard Greens braised with Bacon & Buttermilk Biscuit 15. Blackened Catfish, Poached Eggs & HollandaiseSauteed Spinach, Cipollini Onions & Prairie Creek Potatoes 15. Chilaquiles with Queso FrescoTortillas with Chili Sauce & Scrambled Eggs, Guacamole & Crème Fraiche 14. Steak & EggsNY Strip Steak Skewer with Poached Eggs, Prairie Creek Potatoes & Hollandaise 15. House Made Chorizo Sausage Hash with Two Fried Eggs14.Fresh Fruit Platesmall 4. large 8.Steel Cut Oatmeal with Apple & ChestnutsBrown Sugar, Cinnamon & Softly Whipped Cream 7. Johnny Cakeswith Sauteed Local Apples, Honey Butter & Toasted Pecans 12. Brioche French ToastFresh Bananas, Mascarpone with Honey & Candied Walnuts 12. Poached Egg, Smoked Bacon & Butter LettuceCrispy Cornbread, Pickled Onions & a Buttermilk, Chive, White Cheddar Dressing 12. Heather's Veggi Burger with Lentils, Wild Mushrooms & HazelnutsGrilled Onion, Buttermilk Blue Cheese and Truffle Aioli served with a Mizuna Garden Green Salad 14. Monti Cristo SandwichRoast Turkey, Smoked Ham, Cranberry Dijon & Gruyere on French Toast 11. VQ BurgerWhite Cheddar & House Cut Fries 11. For The KidsFrench Toast 3. Scrambled Eggs 3. Oatmeal 4. PB & J 4. Grilled Cheese 5. Fresh Fruit 4. We proudly serve only local unpasteurized eggs, including uncooked eggs in some items |
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