LATE NIGHT BAR MENU, SERVED 3PM-MIDNIGHT
Artisan Cheese Plate
Seasonal Fruit, Nuts & Bruschetta 21.
Sweet and Spicy Fried Cashews 5.5
Rabbit Pâté with Toasted Brioche
Two Mustards, Prune Jam & Pickled Cherries 12.
Marinated Olives with Romesco 5.5
Duck Confit Spring Rolls
Wasabi Ginger Sauce 10.
Bacon Wrapped Dates
Stuffed with Chèvre & Marcona Almonds 6.
Crispy Duck Cracklings
Sriracha & Hoisin Sauce 5.
Mussels, Clams, Prawns, Calamari & Today's Fish 15.
Caesar Salad 10.
Soup of the Day 8.
Grilled Pizza of the Day 15.
White Cheddar & House Cut Fries 13.
Heather's Veggie “Burger”
Made with Lentils, Hazelnuts & Wild Mushrooms,
with White Cheddar & House Cut Fries 14.
$1 is added to all to go orders
Our kitchen is happy to accommodate vegetarian or vegan requests.